Southern-Inspired Gourmet Meal

• 1910 original recipe super-thick English muffins, 1 pkg. (4 muffins, 14.5 oz)
• Sausage biscuit sandwiches (4 pieces, 2.75 oz each)
• Cheesy bacon grits (2 lb 2 oz)
• New Orleans-style bread pudding (1 lb 8 oz)
• Maple hickory-smoked bacon (1 lb)
• Maple syrup butter (3.5 oz)
• Net Weight: 6 lb 5 oz

Bring the comforting, homestyle taste of Southern cuisine to the table with this inspired gourmet brunch. We've included a variety of hearty heat-and-serve dishes, so you can easily prepare a spread that'll leave friends and family impressed. They'll dine on savory classics, such as cheesy bacon grits, sausage biscuit sandwiches, and our 1910 original recipe super-thick English muffins. New Orleans-style bread pudding is a traditional dessert and is made even sweeter with our maple and butter-flavored syrup. And of course, it wouldn't be brunch without a pound of maple hickory-smoked bacon. Not only does this collection offer a wonderful way to brunch, but it also makes a great gift to give to families who may be homesick for a Southern-style meal.