Gluten-Free Bagels

• Gluten-free bagels, 3 pkgs. (4 bagels, 18 oz per pkg.):
• Plain
• Cinnamon raisin
• Everything [dried onion, poppy seeds, dried garlic]
• Net Weight: 3 lb 6 oz

Perfect for bagel lovers on a gluten-free diet. Modeled after authentic New York-style bagels, this beloved bakery favorite is made with simple, clean, plant-based ingredients and all bagels have a slightly sweet, yeasty aroma, a toasty golden crust, and a soft interior. This assortment includes three flavors: plain, cinnamon raisin, and everything featuring dried onions and garlic as well as poppy seeds. Made with white rice, tapioca, sweet white rice, and sorghum flours.